Nepal Franchise and Business Opportunities Expo. The second exp took place in Nepal in September 2014. After being the member of World Trade Organization (WTO) in 2010, Nepal has enter into the new paradigm of economic liberalization and globalization that has opened up numerous opportunities for international franchise brand to get enter into the Nepalese market. Please also come to visit our popular Franchise Opportunities in Nepal Blog Site with Videos, where you can Find, Offer or Search for more Franchise Information and Business Opportunities in Nepal.
Nepal Franchising Business
Nepal Franchising Business Development. Less than 10 years ago may people wondered why there wasn’t a McDonalds in Durbar Marg, a Pizza Hut in Pokhara or a Starbucks in Namche, while others counted it as a blessing that Nepal is one last unspoilt corner of Asia where the golden double arch hasn’t yet made its appearance. Today franchising in Nepal, is evolving. Most of the first foreign franchisors operating in this country were Indian or have Indian master franchisees, apart from a few from Singapore and Thailand. In comparison to just a few years ago, the franchising market in Nepal has strengthened and opened up.
Nepal Franchising Opportunity Today
Some of the Indian Brands that are present in Nepal are Gini and Jony, Time Square, Planet Fashion, Raymonds, Angan (North Indian Food Franchise), Lilliput, Big Cinemas, John players, Peter England, Provogue, Yana Sizzlers (Pune Based food franchisor), Kendriya Vidyalaya, Patanjali Chikitsalaya, Aptech, NIIT, Eurokids and many more. Some of the other international brands that have Indian master franchisees are United Colours of Benetton, Cookie Man, Baskin Robbins, Pizza Hut, KFC, Wimpy, Hot Breads, Puma, Reebok, Adidas, and Kinkow. The lifestyles of the young in the cities are changing and so are their eating habits. Nuclear families in which both spouses are working are becoming the norm. Eating out has become convenient, and not just on special occasions. “Nepalis have become more experimental in their taste, they are eager to try new items in the menu,” explains Chandan Kayasta, owner of Roadhouse Caf?, “we see real potential for the food industry to grow.”